Sa’ Pesta Antica Trattoria

Already a salt warehouse in the Middle Ages, it was transformed into a “trattoria” at the end of the XIX century (1889). In the 1950s it was bought by the Benvenuto brothers. Inside the shop, beautiful cloister vaults supported by central pillars can be admired. Part of the tiles, the floor, tables and stools are original; the wood ovens where “farinata” and traditional pies are baked are original too.